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Month: June 2012

how to make moist tender wholemeal bread with atta flour

wholemeal bread with Atta flour which is tender and does not dry up quickly   Sorry I have been a bit slow on this blog for the past one to two months as I have been try to launch my latest book on stock markets. The preparation and the amount of time and work has… Continue reading how to make moist tender wholemeal bread with atta flour

Published 2012-06-24

How to make chilli paste – delayed action TNT

Chilli paste with a delayed action burn & could be as explosive as TNT   Chillies have always fascinated me for a very long time. There are literally thousands of varieties of chillies and I found out that they even grow chillies in England. Many Asians think that chillies are originally for Asia but I… Continue reading How to make chilli paste – delayed action TNT

Published 2012-06-04

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