how to make cheese – Indian Paneer

Cheese Indian Paneer

Cheese Indian Paneer

Indian Cheese – Paneer and other experiments

 

This is a log of my trials and tribulations at cheese making. Looking back I really wonder what got into me to start cheese making. I guess I love the flavour of genuine cheese and considering the price of cheese in Malaysia which is about RM50 (USD$16/-) to RM150 (USD$48/-) per kg and that is way too expensive for the average Malaysia to afford eating it every day. … Continue reading “how to make cheese – Indian Paneer »


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