Month: January 2012

Soy lecithin granules, lecithin capsules and raw lecithin – a comparison Lecithin capsule, soy lecithin granules and raw lecithin behave differently and I notice this when I was trying to make low fat butter spread Saturday 28th January 2012, Recipe 20120128 Comparison of soy lecithin granules, lecithin capsules and raw lecithin – an introduction I…

Low fat butter spread This low fat butter spread has 22% less fat then butter. Saturday 22nd January 2012, Recipe 20120122 How to make low fat butter spread – an introduction I have been pondering about the increase in the price of butter over the last few months. Butter prices jumped betweeen August and October…

How to make chocolate mousse cake Chocolate mousse cake without baking using Herve This techniques Saturday 14th January 2012, Recipe 20120114 How to make chocolate mousse cake – an introduction This wonderful chocolate mousse cake with biscuits embedded recipe to verify that chocolate mousse can be made without heating in a pot, pan or microwave…

How to make Tiramisu chocolate mousse cheesecake, part 3 Chocolate mousse cheesecake recipe which is 3 layered and made Tiramisu style. Sunday 31st December 2011, Recipe 20111231 How to make Tiramisu chocolate mousse cheesecake, part 3 – an introduction This 3 layered Tiramisu style chocolate mousse cheesecake recipe makes a softer and more gel like…